- Indian
Popular
Most ordered right now.
19. Butter chicken (classic)
from 215 Kč
Chicken marinated overnight in a spice mix of ground coriander, Roman cumin, dried fenugreek leaves, mace and green cardamom, cooked in tandoor. The butter chicken is served in a delicate sauce of fresh tomatoes, cashew nut paste, honey and cream. Served sprinkled with fresh coriander and ginger julienne pieces, tender
021. Chicken Tikka Masala (classic)
from 215 Kč
Chicken marinated in a mixture of coriander, Roman cumin, garam masala, mace and fenugreek leaves, cooked in tandoor. Chicken tikka masala served in a medium hot sauce of onions, tomatoes, cashew nuts, cream and crushed fenugreek leaves, Ize ordered mild to hot
047. Vegetable Korma
from 199 Kč
Vegetables marinated overnight in a delicate marinade of cashew nut paste and cream, spiced with green cardamom and mace, cooked in tandoor. The korma is served with a very mild and sweeter sauce of cashew nuts, desiccated coconut and coconut milk. Served sprinkled with cashew nuts and flavoured with cream, very mild
022. Chicken Vindaloo
from 209 Kč
The vindaloo recipe, our spiciest blend, comes from the West Indies and hides a wonderful combination of tangy sweet flavours. Caramelised onions give it its sweetness, wine vinegar complements the sour taste and the expected spiciness is enhanced by red chillies, very hot
018. Mango chicken
from 215 Kč
Chicken breast cooked in sauce with onions, tomatoes, cashews and mango puree.
057. Malai Kofta
from 199 Kč
Cheese and tomato balls filled with dried fruit, cooked in a rich creamy sauce made from cashew nut paste, coconut milk and dried coconut, soft
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Kuřecí
Ve výběru hlavních jídel nabízíme pokrmy z kuřecího a jehněčího masa a krevet. Marinované maso je připravované v omáčce a ke každé úpravě se výborně hodí buď rýže nebo kterýkoliv z indických chlebů z naší nabídky.
- Popular
18. Mango chicken
from 215 Kč
Chicken breast cooked in sauce with onions, tomatoes, cashews and mango puree.
0 - Popular
19. Butter chicken (classic)
from 215 Kč
Chicken marinated overnight in a spice mix of ground coriander, Roman cumin, dried fenugreek leaves, mace and green cardamom, cooked in tandoor. The butter chicken is served in a delicate sauce of fresh tomatoes, cashew nut paste, honey and cream. Served sprinkled with fresh coriander and ginger julienne pieces, tender
0 20. Chicken Korma
from 215 Kč
Chicken marinated overnight in a delicate marinade of cashew nut paste and cream, spiced with green cardamom and mace, cooked in tandoor. The chicken korma is served with a very mild and sweeter sauce of cashew nuts, melon seeds, desiccated coconut and coconut milk. Served sprinkled with cashew nuts and flavoured with cream, very mild
0- Popular
21. Chicken Tikka Masala (classic)
from 215 Kč
Chicken marinated in a mixture of coriander, Roman cumin, garam masala, mace and fenugreek leaves, cooked in tandoor. Chicken tikka masala served in a medium hot sauce of onions, tomatoes, cashew nuts, cream and crushed fenugreek leaves, Ize ordered mild to hot
0 - Popular
22. Chicken Vindaloo
from 209 Kč
The vindaloo recipe, our spiciest blend, comes from the West Indies and hides a wonderful combination of tangy sweet flavours. Caramelised onions give it its sweetness, wine vinegar complements the sour taste and the expected spiciness is enhanced by red chillies, very hot
0 23. Chicken Madras (recommended for spicy food lovers)
from 219 Kč
Chunks of chicken breast cooked in onion-tomato sauce with a pinch of asa foetida, curry leaves, mustard seeds, coriander and anise seeds with romaine cumin and cinnamon. The distinctive taste depends on the type of tomato used. The slightly sour taste is created by tamarind or wine vinegar. The madras sauce is hot and really well spiced, very hot
025. Chicken Palak (recommended)
from 215 Kč
Chicken breast pieces sautéed with spinach, ginger, garlic, cumin and fenugreek leaves. Ghee is added to the palak at the end. Can be ordered mild to medium hot
027. Kadai Chicken (recommended)
from 215 Kč
Pieces of chicken breast cooked in a thicker sauce of onions, tomatoes and capers. The kadai sauce consists of a mixture of spices - coriander seeds, cumin seeds and red chillies. It can be ordered medium to very hot
029. Chicken Korma Hyderabad (recommended) Masala speciality
from 219 Kč
A specialty of the royal family of Hyderabad. Overnight marinated chicken breast pieces in a marinade of cashew nut paste, yogurt, cardamom, mace and nutmeg, fried in tandoor. The meat is further prepared in a sauce of fresh coriander and mint, onion, tomatoes, cashew nuts, cream and a paste of fresh coconut, fine
024. Chicken Zalfrezi
from 215 Kč
Chunks of chicken breast fried in a colourful sauce of capers, onions, tomatoes and sliced chillies. The resulting taste is slightly sweet and sour, very spicy
026. Chicken Chettinad
from 219 Kč
Chettinad is a region in southern India. Several very different ingredients such as poppy seeds, fennel and coriander seeds, aniseed, coconut, tamarind, curry leaves and cinnamon are used for this rather specific sauce. Medium to very hot can be ordered
028. Chicken with squeak (recommended) Masala speciality
from 219 Kč
Overnight marinated chicken with ginger, garlic and garam masala, fried in tandoor. It is also simmered in an onion and tomato base with a creamy cashew nut paste and the specific Indian herb fenugreek.Can be ordered mild / medium / spicy
030. Chicken Biryani (recommended)
from 249 Kč
Chicken breast cooked in ghee with basmati rice. Biryani is a very aromatic dish scented with cloves, cinnamon, cardamom, bay leaf, mace, nutmeg, saffron, mint, onion and garlic. Served with raita. Can be ordered mild/medium/spicy
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Jehněčí
33. Madras lamb
from 290 Kč
Pieces of lamb shanks simmered in an aromatic onion-tomato sauce with wine vinegar and tamarind. The madras sauce is bold and spicy thanks to mustard seeds, curry leaves and chilli. Very spicy
034. Lamb Korma
from 290 Kč
Chunks of lamb shank simmered in an exotic blend of spices- mace, nutmeg and bay leaf. The lamb korma is served in a very mild sauce of blended cashews, desiccated coconut and coconut milk. The dish is sprinkled with cashew nuts and flavoured with cream, fine
035. Lamb Vindaloo
from 285 Kč
A popular spicy dish from the West Indies. Pieces of lamb shanks cooked in a sauce that gets its sweetness from caramelized onions, the sour taste is complemented by wine vinegar and the expected spiciness is enhanced by red chili peppers, very hot
032. Lamb Sagwala (recommended)
from 290 Kč
Chunks of lamb marinated in an exotic blend of spices-black and green cardamom, mace and nutmeg, sautéed in ghee with spinach and dried fenugreek leaves. Sagwala is topped with julienne ginger pieces and finished with cream. Can be ordered mild/medium/spicy
036. Lamb Biryani (recommended) for lovers of hot sauces
290 Kč
Pieces of lamb cooked on ghee with basmati rice. Biryani is a very aromatic dish scented with cloves, cinnamon, cardamom, bay leaf, mace, nutmeg, saffron, mint, onion, ginger and garlic, can be ordered mild to medium spicy
037. Kheema lamb
from 290 Kč
Spiced lamb mince stewed with tomatoes, ginger and aromatic spices, mild to hot
038. Lamb Rara (recommended)
from 309 Kč
This is a unique North Indian dish that consists of pieces of lamb and minced lamb keema. It is prepared on a bhuno (roasting process) with Indian spices.
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Krevety
39. Prawn masala
from 290 Kč
Prawns marinated in a mixture of coriander, romaine, garam masala, mace and fenugreek leaves, cooked in tandoor. Chicken tikka masala served in a medium hot sauce of onions, tomatoes, cashew nuts, cream and crushed fenugreek leaves, mild to hot can be ordered
040. Vindaloo prawns
from 285 Kč
Unpeeled prawns cooked in a spicy onion-tomato vindaloo sauce, which combines a pleasantly spicy, sweetish taste with a slightly tangy flavour. Its sweetness is obtained thanks to caramelised onions, the sour taste is complemented by wine vinegar and the expected spiciness is enhanced by red chillies, very hot
042. Kadai prawns
from 290 Kč
Shrimp cooked in a thicker sauce of onions, tomatoes and capers. The kadai sauce consists of a mixture of spices-coriander seeds, cumin seeds and red chili peppers, can be ordered medium hot to very hot
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Vegetariánská jídla
43. Dal Makhani
from 199 Kč
Black lentils cooked in a sauce of fresh tomatoes, fenugreek leaves, parsnips and cream. Can be ordered mild to medium hot
044. Chana Masala
from 189 Kč
The main ingredient of chana masala is chickpeas prepared with onions, tomatoes, coriander seeds, garlic, mango powder, crushed pomegranate seeds and garam masala. Can be ordered mild to medium spicy
0- Popular
47. Vegetable Korma
from 199 Kč
Vegetables marinated overnight in a delicate marinade of cashew nut paste and cream, spiced with green cardamom and mace, cooked in tandoor. The korma is served with a very mild and sweeter sauce of cashew nuts, desiccated coconut and coconut milk. Served sprinkled with cashew nuts and flavoured with cream, very mild
0 49. Tadka Dal
from 179 Kč
Yellow and pink lentils roasted in garlic with cumin and coriander seeds. The process of rapid roasting is traditionally called 'tadka', a delicate
053. Vegetable tubs
from 209 Kč
Cooked vegetables with sliced peppers, onions and tomatoes. The spices used are ground only coarsely, which gives the dish a specific taste. It can be ordered from medium hot to very hot
045. Baingan Bharta
from 205 Kč
Eggplant roasted in the skin in tandoor, then chopped finely and cooked with onion, tomatoes and ginger, garlic and fennel seeds. Can be ordered mild to medium hot
046. Methi Mutter Malai
from 199 Kč
A delicate delicacy of the Punjabi region. Fenugreek leaves and sweet green peas, simmered in a creamy sauce on cashew and coconut base with uncrushed spices, delicate
048. Mushroom Mutter Masala
from 199 Kč
A very popular dish in northern India. Mushrooms and peas sautéed in an onion and tomato base, softened with cashew nut paste, spiced with cumin, coriander, turmeric, garam masala and dried fenugreek leaves. Can be ordered mild to medium hot
050. Vegetable Biryani
215 Kč
Cauliflower, carrot, peas cooked on ghee with basmati rice. Biryani is a very aromatic dish spiced with cloves, cinnamon, cardamom, bay leaf, mace, nutmeg, saffron, mint, onion, ginger and garlic. Served with raita. Can be ordered mild to medium hot
051. Kathal Biryani (Jackfruit)
249 Kč
Because of its texture, it is mainly used as a meat alternative, cooked with basmati rice and ghee (clarified butter). Biryani is a very aromatic dish flavoured with cloves, cinnamon, cardamom, bay leaf, nutmeg, saffron, mint, brown onion, ginger and garlic. Can be ordered mild to medium hot
052. Kathal (Jackfruit) Masala (recommended)
from 269 Kč
It is mainly used as an alternative to meat for its texture, cooked with onions and tomatoes with Indian spices. Can be ordered mild to medium hot
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Vegetariánská jídla se sýrem paneer
54. Palak Paneer
from 215 Kč
Paneer prepared on ghee with chopped spinach and fenugreek seeds. Can be ordered mild to medium spicy
055. Paneer Tikka Masala
from 215 Kč
Paneer cooked in onion-tomato sauce with blended cashew nuts, fenugreek leaves and spices. Can be ordered mild to medium spicy
0- Popular
57. Malai Kofta
from 199 Kč
Cheese and tomato balls filled with dried fruit, cooked in a rich creamy sauce made from cashew nut paste, coconut milk and dried coconut, soft
0 58. Kadai Paneer
from 215 Kč
Paneer cooked with sliced peppers, onions and tomatoes. The spices used are ground only coarsely, which gives the dish a specific taste. It can be ordered medium hot to very hot
056. Paneer Makhani
from 215 Kč
Paneer cooked in fresh tomato sauce with cream, cashew nut paste and fenugreek leaves, delicate
060. Matter Paneer
from 209 Kč
Paneer cooked with peas in onion-tomato sauce with cashew nut paste and cream. Can be ordered mild to medium spicy.
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Veganská jídla
62. Palak Tofu
from 215 Kč
Tofu prepared with chopped spinach and fenugreek seeds and coconut milk. Can be ordered mild to medium hot
063. Tofu korma
from 215 Kč
Tofu marinated overnight in a delicate marinade of cashew nut paste and cream, spiced with green cardamom and mace, cooked in tandoor. The chicken korma is served with a very mild and sweeter sauce of cashew nuts, melon seeds, desiccated coconut and coconut milk. Served sprinkled with cashew nuts and flavoured with cream, very mild
064. Tofu Masala
from 215 Kč
Tofu cooked in onion-tomato sauce with blended cashew nuts, fenugreek leaves and spices with coconut milk. Can be ordered mild to medium spicy
065. Kadai Tofu
from 219 Kč
Tofu cooked with sliced peppers, onions and tomatoes With coconut milk. The spices used are ground only coarsely, which gives the dish a specific taste. It can be ordered medium hot to very hot
061. Kathal (Jackfruit) Masala (recommended)
from 259 Kč
It is mainly used as an alternative to meat for its texture, cooked with onions and tomatoes with Indian spices.
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Rýže
67. Basmati rice
59 Kč
Cooked basmati rice without other ingredients.
069. Jeera rice
69 Kč
Basmati rice fried in ghee with romaine and cream.
068. Mutter Pulao
69 Kč
Basmati rice fried in ghee with turmeric, cumin, peas and cream.
070. Turmeric Rice
69 Kč
Basmati rice with ghee and turmeric.
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Tradiční indické chleby
72. Wheat Naan
49 Kč
Wheat pancake prepared in tandoor.
073. Butter Naan
55 Kč
Naan with butter prepared in tandoor.
074. Garlic Naan
59 Kč
Naan with garlic and butter prepared in tandoor.
075. Garlic Cheese Naan
69 Kč
Naan with garlic and cheese prepared in tandoor.
076. Chilli garlic Naan
69 Kč
Naan with chilli and garlic prepared in tandoor.
077. Laccha Parantha
69 Kč
Layered wheat parantha prepared in sunflower oil.
079. Paneer Parantha
69 Kč
Layered parantha stuffed with paneer cheese.
080. Ajwain Parantha
69 Kč
Parantha with typical Indian spices prepared in tandoor.
081. Peshawar naan
99 Kč
Bread with nuts and coconut
071. Tandoori Roti
59 Kč
Wheat pancake prepared in tandoor.
078. Aloo cultcha
69 Kč
Layered scrambled eggs stuffed with tomatoes, coriander and potatoes; prepared in a flat pan, tava'.
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Saláty
82. Tandori chicken salad
189 Kč
Grilled chicken, sun-dried tomatoes with honey-mustard dressing. 1, 7,12
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Vegetariánské předkrmy
4. Samosa
99 Kč
The world's most popular Indian appetizer-in India you can buy samosas anywhere in small street stalls. Samosas are triangular bags of wheat flour spiced with ajwain, or Coptic cumin. They are filled with potatoes, peas, raisins and cashew nuts and fried in sunflower oil. The samosas are served with chutney.
05. Vegetable pakora
99 Kč
The second most popular snack, available anywhere in Indian street stalls. Sliced vegetables (potatoes, onions, eggplant and cauliflower), dipped in a chickpea flour batter, seasoned with ajwain and fried in sunflower oil. Pakora is served with chutney. Tender
06. Onion Bhaji
99 Kč
Onion slices dipped in chickpea flour batter. Seasoned with ajwain, Roman cumin and masala mixture and fried in sunflower oil. Onion bhaji served with chutney. 4 pieces, fine
07. Papad
49 Kč
Papad is a thin pancake of yellow lentils baked in a tandoor, i.e. a traditional clay oven.
08. Masala Papad
64 Kč
Thin pancake of yellow lentils fried in oil, served with chopped peppers, onions, cucumber, with a pinch of masala on top.
09. Selection of Indian vegetarian specialities
199 Kč
Two samosas, two slices of bhaji and four pieces of pakora. These traditional Indian delicacies are served with chutney, fine
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Polévky
2. Chicken Shorba
69 Kč
Thick chicken broth with cilantro, shredded chicken, softened with cream. Can be ordered mild to spicy
03. Lentil Shorba
69 Kč
Traditional Indian yellow lentil soup, full of slightly spicy spices and herbs, softened with cream. Can be ordered mild to spicy
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Jogurtové dipy raita
83. Cucumber raita
39 Kč
Sliced cucumber mixed with yoghurt, Roman cumin and black salt. It goes perfectly with all kinds of Indian food, especially the spicier, milder
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Achar a čatní
Pálivý achar a jemnější čatní tvoří velkou část klasických indických omáček mnoha rozmanitých chutí.
84. Tamarind chutneys
39 Kč
Shelled tamarind simmered with fennel seeds and dried ginger. Tamarind chutney is sweeter in taste.
085. Mango chutney
39 Kč
Thick sauce made from still unripe mangoes, finished with ginger and fennel seeds.
086. Mint chutney
39 Kč
Fresh mint chutney.
087. Selection of pickled vegetables with fruit (mixed pickle)
39 Kč
Raw mangoes, pickled green chillies, carrots cooked in mustard oil with fennel seeds, fenugreek, fenugreek seeds, cumin seeds and coriander seeds.
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Dezerty
90. Gulab Jamun
89 Kč
Fried balls of Indian paneer cheese, dipped in sugar syrup with green cardamom and saffron. 2 pcs.
091. Kheer
79 Kč
Rice pudding with ground green cardamom, raisins and cashew nuts. Serve kheer chilled.
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Product information